Ham Pickle Pinwheels

Ham Pickle Pinwheels

Prep Time

15 Mins

Description

Makes 1 Serving

Ingredients

1 slice Prime Fresh Smoked Ham Lunch Meat
1 slice Ultra-Thin Provolone Cheese
2 tbsp Cream Cheese Spread
1 Dill Pickle Spears, cut into quarters
1 Tortillas or Wraps

How To Make

  • Begin by smoothing on a thin layer of cream cheese spread on top of a tortilla. This will act as the “glue” to hold the ingredients together in this recipe.
  • Add a layer of Prime Fresh Smoked Ham Lunch Meat, then a slice of provolone cheese.
  • Add another thin layer of cream cheese spread, and add another slice of Prime Fresh Smoked Ham Lunch Meat.
  • Cut a pickle spear into 1/3 and add it to the top.
  • Begin rolling the tortilla tightly, as if you are making a wrap. Add a bit of cream cheese to the ends to seal it closed.
  • Wrap them in paper towels to keep them tight and put them in the fridge for 10 minutes to firm up before cutting.
  • Slice your pinwheels into 1/2 inch thick slices and enjoy!