Rotisserie Seasoned Chicken Breast Pesto Pasta Salad

Rotisserie Seasoned Chicken Breast Pesto Pasta Salad

Prep Time

30 Mins

Description

5 Servings

Ingredients

Rotisserie Seasoned Chicken Breast – 5 slices, torn
Pasta, shells – 1 box, 1lb
Cherry Tomatoes, Sliced in half – 10 ea.
Mozzarella, mini balls – 10 ea.
Pesto – 1 Cup
Salt & Pepper – to taste

How To Make

  1. Boil the pasta for 8-9 minutes. Once cooked, remove from water and cool.
  2. In a large bowl, mix the chilled pasta, Pesto, mozzarella, Cherry tomatoes, and Prime fresh rotisserie seasoned chicken breast.
  3. Once all ingredients are evenly incorporated add salt and pepper to taste. Serve and enjoy!